The Community College of Baltimore County - Culinary Ranking 2017

The Community College of Baltimore CountyRanked
580
in the USA
The Community College of Baltimore County is a large public community college offering many disciplines along with the culinary major and located in Baltimore, Maryland. This college was opened in 1957 and is currently offering certificates and associate's degrees in Restaurant, Culinary, and Catering Management.

The Community College of Baltimore County is rather inexpensive - tuition cost varies around $10,000 per year. Recent studies showed that The Community College of Baltimore County area is safe - the school is reported to have an excellent rating for on-campus crime.

The Community College of Baltimore County culinary program ranks #580 (out of 733; top 80%) in USA and #12 in Maryland. Major competitors for this school are ECPI University in Virginia Beach and The Art Institute of Philadelphia in Philadelphia. See the details about all twelve competitors and available culinary majors and minors below.


Culinary programs ratings 2016-2017:

Overall rating:

Curriculum rating:

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Overall school rankings 2017:

Ranked #12 Culinary School in Maryland
Ranked #226 Culinary School in The South
Ranked #580 Culinary School in USA

Programs rankings 2017:

State of Maryland Ranking

Ranked #7 Administration & Management School
View State of Maryland Ranking

The South Regional Ranking

Ranked #95 Administration & Management School
View The South Regional Ranking

USA National Ranking

Ranked #288 Administration & Management School
View USA National Ranking

More program rankings:

You may be interested in alternative ways to get accepted at The Community College of Baltimore County:
HVAC Programs - ranked top 20% in USA
Also, see how The Community College of Baltimore County is ranking among community colleges in Maryland.

Contact information:

The Community College of Baltimore County
7201 Rossville Blvd.
Baltimore, MD 21237
Phone: (443) 840-2222
Website: www.ccbcmd.edu

Location map:

The Community College of Baltimore County Location Map

Culinary majors offered:

One but less than two years certificate

Restaurant, Culinary, and Catering Management

Associate's degree

Restaurant, Culinary, and Catering Management

Local competitors:

ECPI University - Culinary School Ranking
ECPI University

Virginia Beach, VA, 7 culinary programs

The Art Institute of Philadelphia - Culinary School Ranking
The Art Institute of Philadelphia

Philadelphia, PA, 4 culinary programs

Monroe College - Culinary School Ranking
Monroe College

Bronx, NY, 2 culinary programs

Drexel University - Culinary School Ranking
Drexel University

Philadelphia, PA, 3 culinary programs

Morgan State University - Culinary School Ranking
Morgan State University

Baltimore, MD, 1 culinary program

University of Maryland College Park - Culinary School Ranking
University of Maryland College Park

College Park, MD, 2 culinary programs

Stratford University - Culinary School Ranking
Stratford University

Fairfax, VA, 5 culinary programs

The Restaurant School at Walnut Hill College - Culinary School Ranking
The Restaurant School

Philadelphia, PA, 6 culinary programs

The Art Institute of Washington - Culinary School Ranking
The Art Institute of Washington

Arlington, VA, 5 culinary programs

Nassau Community College - Culinary School Ranking
Nassau Community College

Garden City, NY, 3 culinary programs

YTI Career Institute York - Culinary School Ranking
YTI Career Institute York

York, PA, 2 culinary programs

Tidewater Community College - Culinary School Ranking
Tidewater Community College

Norfolk, VA, 2 culinary programs

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